https://sgh.tplinkdns.com/dokuwiki/ 2026-04-06T09:23:59+00:00 https://sgh.tplinkdns.com/dokuwiki/ https://sgh.tplinkdns.com/dokuwiki/lib/exe/fetch.php?media=wiki:dokuwiki.svg text/html 2025-12-18T13:49:52+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:avocado-shrimp_timbale_revised_.pdf&rev=1766065792&do=diff text/html 2025-12-18T14:23:44+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:beef_bourgignon_v_2.0.pdf&rev=1766067824&do=diff text/html 2025-12-18T14:26:32+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:beef_bourguinon.mp4&rev=1766067992&do=diff [Topic 3: Beef Bourguignon] text/html 2025-12-18T14:01:34+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:brown_chicken_jus_with_garlic_v_2.1.mp4&rev=1766066494&do=diff [Topic 2: Brown Chicken Jus with Garlic] text/html 2025-12-18T13:58:15+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:brown_chicken_jus_with_garlic_v_2.1.pdf&rev=1766066295&do=diff text/html 2025-12-18T14:54:31+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:cantonese_steamed_fish.mp4&rev=1766069671&do=diff [Topic 6: Cantonese Steamed Fish] text/html 2025-12-18T14:53:55+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:cantonese_steamed_fish.pdf&rev=1766069635&do=diff text/html 2025-12-18T14:36:06+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chicken_satay.mp4&rev=1766068566&do=diff [Topic 4: Chicken Satay] text/html 2025-12-18T14:32:41+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chicken_satay&rev=1766068361&do=diff text/html 2025-12-18T13:57:55+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chicken_vol-au-vent_v_2.0.pdf&rev=1766066275&do=diff text/html 2025-12-18T14:35:44+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chili_crab.mp4&rev=1766068544&do=diff [Topic 4: Chili Crab] text/html 2025-12-18T14:54:45+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chilled_sago_and_honeydew.mp4&rev=1766069685&do=diff [Topic 6: Honeydew Sago] text/html 2025-12-18T14:54:16+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chilled_sago_and_honeydew.pdf&rev=1766069656&do=diff text/html 2025-12-18T14:31:01+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chilli_crab.pdf&rev=1766068261&do=diff text/html 2025-12-18T15:00:27+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chocolate_mi_cuit.mp4&rev=1766070027&do=diff [Topic 7: Mi-Cuit] text/html 2025-12-18T15:00:04+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:chocolate_mi_cuit.pdf&rev=1766070004&do=diff text/html 2025-12-18T15:01:03+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:classic_millefeuille_with_raspberries.mp4&rev=1766070063&do=diff [Topic 7: Millefeuille with Raspberries] text/html 2025-12-18T15:00:49+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:classic_millefeuille_with_raspberries.pdf&rev=1766070049&do=diff text/html 2025-12-20T12:52:31+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:classmates&rev=1766235151&do=diff * MICHELLE LAU XUE QI * SEE XIN YI * GERALD CHUA DENG XIANG * NA HSI-EN * PHUAH TECK SHIN * SEAH YOU MIN * SENG SI HUI * TAN CHENG JOO * TAN PUAY TIANG * TEH POH HOON * TEO BOON ENG * JODAN LIM * Ling ing kiat * SHAO GUOHUA text/html 2025-12-18T14:36:24+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:curry_puff.mp4&rev=1766068584&do=diff [Topic 4: Curry Puff] text/html 2025-12-18T14:33:04+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:curry_puff_.pdf&rev=1766068384&do=diff text/html 2022-04-02T09:28:38+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:cutskill&rev=1648891718&do=diff 刀工 蔬菜基本刀工 鱼基本刀工 鸡　 text/html 2025-12-18T14:43:42+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:green_curry_chicken.mp4&rev=1766069022&do=diff [Topic 5: Thai Green Curry Chicken] text/html 2025-12-18T14:42:09+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:green_curry_chicken_v_2.0.pdf&rev=1766068929&do=diff text/html 2025-12-18T14:43:25+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:green_papaya_salad.mp4&rev=1766069005&do=diff [Topic 5: Thai Green Papaya Salad] text/html 2025-12-18T14:41:41+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:green_papaya_salad_v_2.0.pdf&rev=1766068901&do=diff text/html 2025-12-18T13:25:33+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:insalata_caprese_v_2.0.mp4&rev=1766064333&do=diff [Topic 8: Insalata Caprese] text/html 2025-12-18T13:23:06+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:insalata_caprese_v_2.0.pdf&rev=1766064186&do=diff text/html 2025-12-18T14:55:15+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:kong_po_chicken.mp4&rev=1766069715&do=diff [Topic 6: Kung Pao Chicken] text/html 2025-12-18T14:55:01+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:kong_po_chicken.pdf&rev=1766069701&do=diff text/html 2025-12-18T14:36:41+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:laksa.mp4&rev=1766068601&do=diff [Topic 4: Laksa] text/html 2025-12-18T14:35:24+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:laksa_v_2.0.pdf&rev=1766068524&do=diff text/html 2025-12-18T13:41:37+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:lms_orientation&rev=1766065297&do=diff text/html 2025-12-18T14:42:49+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:mango_sticky_rice.mp4&rev=1766068969&do=diff [Topic 5: Mango Sticky Rice] text/html 2025-12-18T13:25:11+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:minestrone_v_2.0.mp4&rev=1766064311&do=diff [Topic 8: Minestrone Soup] text/html 2025-12-18T13:22:18+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:minestrone_v_2.0.pdf&rev=1766064138&do=diff text/html 2025-12-18T15:01:38+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:mini_financier.mp4&rev=1766070098&do=diff [Topic 7: Financiers] text/html 2025-12-18T15:01:18+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:mini_financier.pdf&rev=1766070078&do=diff text/html 2025-12-18T13:39:01+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:orientation_slides&rev=1766065141&do=diff text/html 2025-12-18T14:23:33+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:pan-fried_foie_gras_with_cranberry_chutney_and_toast.pdf&rev=1766067813&do=diff text/html 2025-12-18T14:56:04+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:pan_fried_dumplings.mp4&rev=1766069764&do=diff [Topic 6: Potstickers] text/html 2025-12-18T14:55:32+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:pan_fried_dumplings.pdf&rev=1766069732&do=diff text/html 2025-12-18T14:26:18+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:pan_seared_foie_gras.mp4&rev=1766067978&do=diff [Topic 3: Pan-Seared Foie Gras] text/html 2025-12-18T14:37:02+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:peanut_sauce.mp4&rev=1766068622&do=diff [Topic 4: Peanut Sauce] text/html 2025-12-18T14:43:10+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:phad_thai.mp4&rev=1766068990&do=diff [Topic 5: Phad Thai] text/html 2025-12-18T14:41:19+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:phad_thai_v_2.0.pdf&rev=1766068879&do=diff text/html 2022-04-02T09:28:38+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:pig&rev=1648891718&do=diff PIG Details Picture 肉 前蹄膀/肘子 前蹄膀也就是前脚杆上面分割出来的。相信很多人都买过吃过，做法也是五花八门。肘子的肉质紧致软糯，不说大家也想到了很多关于肘子的菜肴 后蹄膀/肘子 text/html 2025-12-18T13:43:41+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:prepare_misen-place_value_add&rev=1766065421&do=diff text/html 2025-12-20T12:49:32+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:private_chef&rev=1766234972&do=diff Private Chef from Nov-Dec, 2025 Classmates and photos Orientation Orientation Slides LMS Orientation GUIDELINES ON GOOD PERSONAL HYGIENE * .Washing of hands * .Short and clean finger nails. * .Clean aprons and tidy clothes * .Clean and tidy hair * .Usage of hair caps or hair nets * .Proper way of sneezing or coughing text/html 2025-12-18T14:01:08+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:puree_parmentier_v_2.0.mp4&rev=1766066468&do=diff [Topic 2: Purée Parmentier] text/html 2025-12-18T13:57:31+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:puree_parmentier_v_2.0.pdf&rev=1766066251&do=diff text/html 2025-12-18T14:20:17+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:roasted_chicken_v_2.0.pdf&rev=1766067617&do=diff text/html 2025-12-18T14:26:01+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:roast_chicken.mp4&rev=1766067961&do=diff [Topic 3: Roast Chicken] text/html 2025-12-18T13:57:12+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:roux_blonde_v_2.0.pdf&rev=1766066232&do=diff text/html 2025-12-18T13:55:53+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:roux_brown_v_2.0.pdf&rev=1766066153&do=diff text/html 2025-12-18T13:13:42+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:salad_nicoise_pdf&rev=1766063622&do=diff text/html 2025-12-18T13:16:02+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:salad_nicoise_video&rev=1766063762&do=diff [Topic 1: Salad Niçoise] text/html 2025-12-18T14:31:23+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:satay_with_peanut_sauce_ver2.5.pdf&rev=1766068283&do=diff text/html 2025-12-18T14:57:04+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:seafood_fried_rice.mp4&rev=1766069824&do=diff [Topic 6: Yong Chow Fried Rice] text/html 2025-12-18T14:56:37+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:seafood_fried_rice.pdf&rev=1766069797&do=diff text/html 2025-12-18T14:25:44+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:seared_scallops_with_fondant_potatoes_and_lemon_butter_sauce.mp4&rev=1766067944&do=diff [Topic 3: Seared Scallops with Lemon Butter Sauce] text/html 2025-12-18T14:21:01+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:seared_scallop_with_fondant_potatoes_v_2.0.pdf&rev=1766067661&do=diff text/html 2025-12-18T13:15:43+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:shrimp_and_avocado_video&rev=1766063743&do=diff [Topic 1: Shrimp & Avocado Timbale] text/html 2025-12-15T13:04:02+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:start&rev=1765803842&do=diff Cooking 10种常吃的食物有毒 山东烧鸡 宫保鸡丁 附图详解猪骨各部位最佳用途 Private Chef 正宗韩国泡菜做法： <https://home.meishichina.com/recipe-47135.html> Basic stocks * stock： a flavorful liquid base 高湯/湯底 * roux： a cooked mixture used as a thickening agent, 面糊 * purée: /ˈpjʊəreɪ,ˈpjɔːreɪ/ a thick mixture or soup naturally thickened by text/html 2025-12-18T14:40:56+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:sweet_glutinous_rice_w_mango_v_2.0.pdf&rev=1766068856&do=diff text/html 2025-12-18T15:02:04+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:tart_bourdaloue.mp4&rev=1766070124&do=diff [Topic 7: Tarte Bourdaloue] text/html 2025-12-18T15:01:52+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:tart_bourdaloue.pdf&rev=1766070112&do=diff text/html 2025-12-18T14:40:36+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:tom_yam_goong_v_2.0.pdf&rev=1766068836&do=diff text/html 2025-12-18T14:42:30+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:tom_yum_goong.mp4&rev=1766068950&do=diff [Topic 5: Tom Yum Goong] text/html 2025-12-18T13:26:38+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:trio-cheese_raviolis_with_pumpkin_sauce_2.0.mp4&rev=1766064398&do=diff [Topic 8: Cheese Ravioli] text/html 2025-12-18T13:21:34+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:trio-cheese_raviolis_with_pumpkin_sauce_2.0.pdf&rev=1766064094&do=diff text/html 2025-12-18T14:00:29+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:vol-au-vent.mp4&rev=1766066429&do=diff [Topic 2: Vol-au-Vent] text/html 2025-12-18T13:59:28+00:00 Anonymous (anonymous@undisclosed.example.com) https://sgh.tplinkdns.com/dokuwiki/doku.php?id=mywiki:cooking:white_roux.mp4&rev=1766066368&do=diff [Topic 2: White Roux]